From the world's oldest cuisine
to it's culinary future
Maize: Food Museum of the Americas
From the world's oldest cuisine
to it's culinary future
Museum Maize
We are dedicated to exploring the history, culture, science, art, and spirit of North America’s oldest Indigenous cuisine, with its roots still planted among the pueblos of New Mexico and across the sweeping valley of the Rio Grande - and its future thriving in some of the nation’s most celebrated restaurants.
The Museum Maize Experience
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We love our customers, so feel free to visit during normal business hours.
Museum Maize
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